Peanut butter pancakes recipe | Good Food
Try pancakes with a sweet, crunchy peanut butter sauce – perfect for Pancake Day, a weekend brunch or even dessert
Ingredients
- 250g crunchy peanut butter
- 50g unsalted butter cubed, plus extra for cooking
- 6 tbsp maple syrup
- 300g self-raising flour
- 1 tsp baking powder
- 1 tbsp golden caster sugar
- 2 large eggs
- 350ml milk
- sunflower oil for cooking
- fruit to serve (optional)
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