How to Make Perfect Vegan Chocolate Chip Cookies

Name: How to Make Perfect Vegan Chocolate Chip Cookies
Ingredients: 112 grams (½ cup) Melt Organic vegan butter; 96 grams (½ cup) brown sugar; 48 grams (¼ cup) vegan-friendly white sugar; ½ teaspoon salt; 1 teaspoon packed VeganEgg powder by Follow Your Heart + 1 tablespoon cold water*; 1 teaspoon vanilla extract; ¾ teaspoon espresso powder; 180 grams (1 ½ cups) all purpose flour; ½ teaspoon baking soda; ½ cup 50-65% chocolate chips; Large sea salt flakes, for topping

vegoutmag.com

Lightly caramelized bottoms, soft and chewy interiors, brown sugary depth, and melty chocolate chips throughout make these the vegan chocolate chip cookies of y

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Ingredients

112 grams (½ cup) Melt Organic vegan butter
96 grams (½ cup) brown sugar
48 grams (¼ cup) vegan-friendly white sugar
½ teaspoon salt
1 teaspoon packed VeganEgg powder by Follow Your Heart + 1 tablespoon cold water*
1 teaspoon vanilla extract
¾ teaspoon espresso powder
180 grams (1 ½ cups) all purpose flour
½ teaspoon baking soda
½ cup 50-65% chocolate chips
Large sea salt flakes, for topping