Cocktail Popsicles – Kitchen Alchemy

Ingredients

• 190 g (1 cup) blueberries
• 35 g (2 tbsp) mint simple syrup
• 45 g (¼ cup) rum
• 160 g (⅔ cup) limeade
• 18 g (1 tbsp) lime juice
• 1.2 g (¼ tsp)
• polysorbate 80
• 1.2 g (½ tsp)
• perfect sorbet
• 2 oz cucumber, sliced
• 4 basil leaves
• 45 g (¼ cup) gin
• 235 g (1 cup) limeade
• 33 g (2 tbsp) lime juice
• 1 1/2 g (¼ tsp)
• 1 1/2 g (½ tsp)
• 45 g (¼ cup) tequila
• 105 g (⅓ cup)
• mango Fabbri Delipaste puree
• 42 g (2 tbsp) agave
• 2 g (1 tsp)
• 2 g (¾ tsp)
• Tajin, to garnish