Vegetarian chilli - Cookidoo® – the official Thermomix® recipe platform

Vegetarian chilli - Cookidoo® – the official Thermomix® recipe platform

cookidoo.international

Vegetarian chilli made easy with Thermomix®; 35-min total, 6 servings. Perfect for veggie lovers! Sign up free for more recipes.

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Cooking tools:

  • Food processor
  • Kitchen scale
  • Mortar and pestle
  • Colander
  • Chef's knife
  • Cutting board
  • Can opener
  • Measuring spoon
  • Pot
  • Wooden spoon
  • Stove
  • Mixing bowl
  • Saucepan

Ingredients

  • ½ cinnamon quill
  • ½ tsp black peppercorns
  • 1 tsp coriander seeds
  • 1 tsp cumin seeds
  • 1 carrot
  • 1 red capsicum
  • 5 sprigs fresh coriander
  • 1 brown onion
  • 2 garlic cloves
  • 2 - 4 fresh bird's eye chillies
  • 30 g extra virgin olive oil
  • 400 g canned chopped tomatoes
  • 400 g canned chickpeas
  • 400 g canned cannellini beans
  • 400 g canned kidney beans
  • 1 tbsp tomato paste
  • 2 tbsp Vegetable stock paste
  • ½ tsp dried chilli flakes

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