Salted Caramel Latte Recipe | Nescafé New Zealand
A luxuriously smooth latte blended with salted caramel
Ingredients
- 2.00 tsp NESCAFÉ<sup>®</sup> Gold
- 60.00 ml hot water (approx. 80ºC)
- 120.00 ml milk of your choice
- 1.00 tbsp caramel syrup
- 1.00 pinch sea salt
- whipped cream, caramel syrup
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