Mashed Potato Recipe
www.gordonramsayrestaurants.com
Gordon Ramsay's Quick and delicious mashed potatoes are a great accompaniment for so many dishes and these three decadent options are almost worthy of top billing.
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Cooking tools:
- Stove
- Pot
- Saucepan
- Colander
- Potato ricer
- Spoon
Ingredients
- 1kg Yukon Gold or Désirée potatoes, peeled and cut into 1cm cubes
- 75g butter
- 100ml whole milk
- 100ml double cream
- Sea salt
- freshly ground black pepper
- 1 tsp English mustard
- 1 tbsp Dijon mustard
- 2 tsp wholegrain mustard
- 30g porcini and truffle paste
- 30ml white truffle oil
- 2 garlic cloves, peeled and crushed
- 2 tbsp woody herbs, e.g. rosemary, thyme, sage, leaves finely chopped
- 2 tbsp soft herbs, e.g. parsley, chives, dill, finely chopped
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