Roasted Plums Recipe with Cream
Try our roasted plums recipe with cream. This easy baked plums recipe with chantilly cream is an easy plum recipe. Make this easy plum dessert recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Hand mixer
- Sifter
- Baking dish
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 500g dark red plums halved and stones removed
- 200ml Marsala
- 100g golden caster sugar
- 2 star anise
- 1 cinnamon stick broken in 2
- 2 tbsp icing sugar sifted
- 1 tsp vanilla bean paste or extract
- 250ml double cream
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