Ingredients
- EVOO
- 650g bag Mini Medley Potatoes, quartered
- 2 cloves Garlic, crushed
- 1/2 Lemon, cut into 4 wedges
- ¼ Tsp. Red Pepper Flakes
- ½ Tsp. Dried Thyme
- ¼ C Feta Cheese, crumbled
- Handful Fresh Parsley, chopped
- Sea Salt / Cracked Pepper
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