Cauliflower Amandine from The Robert Carrier Cookbook by Robert Carrier
Clean cauliflower and cook as. Drain. Sauté blanched slivered almonds in butter; pour sauce over hot cauliflower, and season to taste with salt and freshly grou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- 1 whole cauliflower salt
- freshly ground black pepper
- 2 tablespoons blanched slivered almonds
- 4 tablespoons butter
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