Caramel Ice Cream with Four-Spice Gratinéed Banana and Pineapple, a recipe from the Worldwide Gourme
Caramel Ice Cream with Four-Spice Gratinéed Banana and Pineapple, a recipe from the Worldwide Gourmet
Ingredients
- - 500 ml (2 cups) caramel or vanilla Ice Cream
- - 1 tsp. four-spice blend (quatre-épices)
- - 1 pineapple
- - 4 mini bananas
- - 1 tbsp. sugar
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