Sussex bound Beer Recipe | All Grain British Strong Ale
"Sussex bound" British Strong Ale beer recipe by Anthony Hirst. All Grain, ABV 4.66%, IBU 21.85, SRM 7.71, Fermentables: (Maris Otter Pale, Pale Ale Malt, Black
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Cooking tools:
- Mash tun
- Fermenter
- Airlock
- Hydrometer
- Kitchen scale
- Jigger
- Instant-read thermometer
- Stockpot
- Stove
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Ladle
- Spoon
- Bottling bucket
- Funnel
- Kettle
- Cooling rack
Ingredients
- 3 3/4 kg Maris Otter Pale
- 4 kg Pale Ale Malt
- 1 kg Blackswaen Honey Biscuit
- 300 g Carapils
- 300 g PlatinumSwaen Salty Caramel Malt
- 16 1/2 g Challenger Hops
- 35 g Fuggles Hops
- 35 g East Kent Golding Hops
- 30 g Fuggles Hops
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