Waffle Fry Casserole Recipe | Home Pressure Cooking
Crispy waffle fries topped with savory ground beef, creamy soup, veggies, and melted cheese—perfect for a cozy night in. Easy to make and oh-so-satisfying!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 bag frozen waffle fries (about 20 oz)
- 1 lb ground beef
- 1 can cream of mushroom soup (10.5 oz)
- 1 cup shredded cheddar cheese
- 1 cup frozen peas and carrots
- 1 tsp garlic powder
- 1 tsp onion powder
- to taste salt and pepper
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