mojito cucumber pancakes w lime & maple + daffodil day recipe | Jessica Cox

mojito cucumber pancakes w lime & maple + daffodil day recipe | Jessica Cox

jessicacox.com.au

See our recipe for mojito cucumber pancakes w lime & maple + daffodil day. Developed by Nutritionist Jessica Cox at JCN Clinic. Learn More

View Original

Share this recipe:

Ingredients

  • 1/4 cup buckwheat flour (or oat, spelt or whole-wheat if gluten tolerant)
  • 2 tablespoons coconut flour
  • 1 tablespoon desiccated coconut (unsweetened)
  • teaspoon baking powder
  • teaspoon cream of tartar
  • cup finely grated cucumber, seeds removed from centre before grating
  • 1 tablespoon maple syrup
  • zest and juice of half a lime
  • 1 teaspoon finely chopped mint
  • cup rice milk
  • // to serve //
  • lime wedges
  • 100% maple syrup
  • desiccated coconut
  • natural yoghurt or dairy free yoghurt

More Like This