Reindeer Cookie Ball Pops
Need a fun dessert idea for your family Christmas party? These reindeer cookie pops are easy to decorate with pretzel antlers and candy-coated chocolate eyes and noses!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Ingredients
- 1 pkg. brick cream cheese, softened
- 40 NABISCO Ginger Snaps, finely crushed (about 2-1/4 cups)
- 4 pkg. semi-sweet baking chocolate, melted
- 1¼ cups candy-coated chocolate pieces
- 1 cup pretzel twists, broken into pieces
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