Beer-Soaked Grilled Cheese
Brooklyn Brew Shop has brought the never-fail concept of cheese and beer pairing to life with a brown ale-soaked grilled cheese sandwich.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.craftbeer.com.
Ingredients
- 2 eggs
- 1 cup nutty, brown ale
- 1/8 cup flour
- 1/2 tsp salt
- 1/4 tsp chili powder
- 1 loaf sourdough bread, cut into eight 1/2" slices
- 1 block mild or sharp cheddar cheese, sliced
- 2 Tbsp butter, plus more if needed
- Optional toppings: bacon, sliced ham, prosciutto, avocado
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