Kurakkan (Finger Millet) Porridge

Name: Kurakkan (Finger Millet) Porridge
Ingredients: 4 cups water; 4 tbsp kurakkan (millet) flour; 4 tbsp rice flakes; 2 cups ( or less) coconut cream /milk; 8 pips garlic, chopped; 1 large red onion, chopped; 1/2 tea spoon Cinnamon powder; Few Curry leaves; Piece of pandan (rampe) leaf; Salt to taste

infolanka.com

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Ingredients

4 cups water
4 tbsp kurakkan (millet) flour
4 tbsp rice flakes
2 cups ( or less) coconut cream /milk
8 pips garlic, chopped
1 large red onion, chopped
1/2 tea spoon Cinnamon powder
Few Curry leaves
Piece of pandan (rampe) leaf
Salt to taste

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