Monk's Chai Spiced Gin Negroni
We are so excited about easing of restrictions in Melbourne and we want to celebrate! by this: A spicy Monk's Chai twist on Hayden Lambert and Above Board's Famous Gin Negroni.
Ingredients
- 20ml Campari
- 30ml Monk's Chai infused London Dry Gin *
- 25ml Cinzano Rosso Vermouth
- 2 dashes of Above Board house-made Orange Bitters*
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