Pizza with Snøfrisk® and chanterelles

Ingredients

• 4 Servings
• 400 ml lukewarm water
• 1 pack of yeast
• 4 tbsp olive oil
• 2 tsp salt
• 12 dl plain flour
• 250 g Snøfrisk® Chantarelle
• 200 ml sour cream
• 1 l chanterelles
• 2 tbsp butter (for frying)
• Salt and pepper
• Good-quality cured ham
• 4 spring onions, chopped
• Grated parmesan
• Fresh thyme