Sauteed Cabbage with Ginger – The Grateful Root Farm & Market, LLC

Ingredients

• 1/2 head of cabbage shredded
• 1 tablespoon coconut oil
• 1/8 cup water
• 1/4 cup thin sliced onion
• 1 teaspoon minced garlic
• 1 inch ginger peeled and minced
• 1/2 teaspoon organic brown sugar
• celtic sea salt and cayenne pepper to taste (can also use our seasoned salt blend)