Peanut Butter Crunch® Cookies
Ingredients - 3/4 cup (1 1/2 sticks) unsalted butter, softened - 1 cup Dixie Crystals Extra Fine Granulated Sugar - 1 cup Dixie Crystals Light Brown Sugar - 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dixiecrystals.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Baking sheet
- Parchment paper
- Silicone baking mat
- Cookie scoop
- Cooling rack
- Oven
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Kitchen timer
Ingredients
- 3/4 cup (1 1/2 sticks) unsalted butter, softened
- 1 cup Dixie Crystals Extra Fine Granulated Sugar
- 1 cup Dixie Crystals Light Brown Sugar
- 1 cup creamy peanut butter
- 2 eggs
- 2 teaspoons vanilla
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 1/2 cups all-purpose flour*
- 2 cups Crunch candy bars, chopped
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