Jewel Jelly - Fraser & Neave
Discover how to make a colorful Jewel Jelly dessert in just 35 minutes! Perfect for gatherings, this recipe uses crystal and milk jellies with vibrant flavors.
Ingredients
- Crystal Jelly 10g
- Agar-agar powder 800ml
- Water 120g
- Sugar 2 drop
- Blue, red and green coloring 2 tsp
- Pineapple, strawberry and apple flavoring
- Milk Jelly 10g
- Agar-agar powder 600ml
- Water 50g
- Sugar 200g
- Ideal Full Cream Evaporated Milk 150g
- Condensed Milk 2 tsp
- Lychee flavoring
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