Grilled Asparagus with Mornay Sauce
This is a classic preparation of asparagus, made a little bit more interesting by cooking asparagus on the grill. Pay close attention to the cooking time…
Keywords
- asparagus
- cooking
- time
- little
- make
- floppy
- preparation
- grill
- interesting
- attention
- sure
- don’t
- overcooked
- classic
- close
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at growingchefsontario.ca.
Cooking tools:
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Grater
- Whisk
- Cast iron skillet
- Colander
- Tongs
- Serving platter
- Chef's knife
- Cutting board
Ingredients
- 1 bunch asparagus
- 2 tablespoons flour
- 2 tablespoons butter
- 2 cups milk
- 1 cup cheddar cheese
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