Cookies And Cream Cake Recipe | Samsung Food App

Name: Cookies And Cream Cake Recipe | Samsung Food App
Total time: 145 min
Ingredients: Cooking spray; 2 cups (about 8 ½ ounces) all-purpose flour; 1 1/2 cups granulated sugar; 1/2 cup Dutch-process cocoa (such as Hershey's Special Dark); 2 teaspoons baking soda; 1 teaspoon baking powder; 1 teaspoon kosher salt; 1/2 cup vegetable oil; 3 large eggs; 1 tablespoon vanilla extract; 1 cup whole buttermilk; 1/2 cup tap water; 10 chocolate sandwich cookies (such as Oreos), crushed; 1/2 cup tap water; 6 large egg whites; 2 cups (16 ounces) unsalted butter, cubed and softened; 10 chocolate sandwich cookies (such as Oreos), finely crushed, plus more for garnish; 2 teaspoons vanilla extract; 1/2 teaspoon kosher salt

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Cookies and cream cake features three layers of chocolate cake covered in a feathery Italian meringue buttercream speckled with cookie bits.

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Cooking tools:

Stand mixer
Candy thermometer
Cake pan
Cooling rack
Oven
Saucepan
Mixing bowl
Whisk
Measuring cup
Measuring spoon
Spatula
Zip-top bag
Rolling pin
Parchment paper

Ingredients

Cooking spray
2 cups (about 8 ½ ounces) all-purpose flour
1 1/2 cups granulated sugar
1/2 cup Dutch-process cocoa (such as Hershey's Special Dark)
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon kosher salt
1/2 cup vegetable oil
3 large eggs
1 tablespoon vanilla extract
1 cup whole buttermilk
1/2 cup tap water
10 chocolate sandwich cookies (such as Oreos), crushed
1/2 cup tap water
6 large egg whites
2 cups (16 ounces) unsalted butter, cubed and softened
10 chocolate sandwich cookies (such as Oreos), finely crushed, plus more for garnish
2 teaspoons vanilla extract
1/2 teaspoon kosher salt