PitmasterX
Grilled to perfection, the pork steaks develop a mouthwatering light brown crust while retaining their succulent tenderness. Topped with the hot and zesty salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pitmasterx.com.
Ingredients
- 250 ml / 1 cup PitmasterX's Fresh Spicemix
- 325 ml / 1½ cups Sizzling Salsa
- 2 kg / 4.4 lbs pork loin
