Best Home-Style Beef Stroganoff - Master recipes
Slice beef into very thin strips and season with ½ teaspoon each salt, pepper, and garlic powder. Heat 2 teaspoons oil in a large skillet over medium-high heat until very hot. Add ½ of the beef in...
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Ingredients
- Beef sirloin steak - 1 ¼ pounds
- Kosher salt, divided, or to taste - 3 teaspoons
- Ground black pepper, or to taste - ½ teaspoon
- Garlic powder - ½ teaspoon
- Olive oil - 4 teaspoons
- Butter, divided - 3 tablespoons
- Onion, thinly sliced - 1 medium
- Sliced mushrooms - 1 (8 ounce) package
- All-purpose flour - 2 tablespoons
- Tomato paste - 1 tablespoon
- Unsalted beef broth, or more to taste - 2 cups
- Dijon mustard - 2 teaspoons
- Worcestershire sauce - 2 teaspoons
- Wide egg noodles - 1 (16 ounce) package
- Sour cream - 1 cup
- Chopped fresh parsley - 1 tablespoon
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