Basic Frittata

Basic Frittata

ediblesacramento.com

This basic frittata recipe from Roxanne O’Brien is a great for beginners and satisfying for even seasoned frittata makers.

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Ingredients

  • 8 eggs
  • ½ cup milk (cream, sour cream, or)
  • cottage cheese
  • ½ cup hard cheese (grated)
  • Kosher salt
  • pepper
  • 1 tablespoon fresh herbs (such as chives, parsley, dill, etc., chopped or ½ to 1 teaspoon dried herbs)
  • 3 tablespoons extra virgin olive oil or 1½ tablespoons each extra virgin olive oil and butter
  • ½ to 1 cup vegetables and/or cooked meat (if desired)

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