Vanilla Lavender Shortbread Cookies | Bob's Red Mill Natural Foods
I adore shortbread. There’s just something about the straightforward simplicity of shortbread cookies that I find immensely satisfying. Delicately…
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Cooking tools:
- Spice grinder
- Mortar and pestle
- Cookie scoop
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Fork
- Measuring spoon
- Cooling rack
Ingredients
- 1/4 tsp edible dried Lavender Flowers
- 1/4 cup + 2 Tbsp Granulated Sugar
- 1/2 tsp Vanilla Bean Paste
- 1/4 tsp Sea Salt
- 1/2 cup Unsalted Butter softened to room temperature
- 1 cup + 2 Tbsp Organic Unbleached White All-Purpose Flour
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