Baked Macaroni & Cheese with Peas & Ham | Bob Evans Farms

Baked Macaroni & Cheese with Peas & Ham | Bob Evans Farms

www.bobevansgrocery.com

This macaroni bake is a classic for a reason. Cheesy noodles, ham and peas – it's an unexpected combo that hits just right.

View Original

Share this recipe:

Ingredients

  • 40 Ounces Bob Evans Macaroni & Cheese
  • 1 Cup cheddar cheese shredded
  • 1 Cup Monterey Jack cheese shredded
  • 1 Large egg lightly beaten
  • 16 Ounces cubed ham
  • 1 Cup frozen peas
  • 1/2 Cup panko breadcrumbs
  • 1 Clove garlic minced
  • 1 Tablespoon olive oil

More Like This