Beer Cheddar Rolls Recipe | Samsung Food App
These beer cheddar rolls come together quickly, require no yeast or kneading, and taste amazing warm and slathered with butter. They taste similar to Red Lobste
Ingredients
- 3 cups all-purpose flour
- 4.5 teaspoons baking powder
- 3/4 teaspoon salt
- 1 teaspoon garlic powder
- 3 tablespoons granulated sugar
- 3 cups sharp cheddar cheese, shredded
- 12 ounces beer (see notes)
- 1/4 cup water
- 3 tablespoons butter
- 1 tablespoon chives, chopped
- 2 cloves garlic, minced
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