Broccoli Peanut Soup

Name: Broccoli Peanut Soup
Ingredients: 1 1/2 tablespoons olive oil; 2 large onions, chopped; 2 cloves garlic, minced; 3 medium carrots, peeled and sliced; 32-ounce carton vegetable broth, or 4 cups water with 2 vegetable bouillon cubes; 2 medium apples, peeled, cored, and diced; 1 teaspoon good quality curry powder; 2/3 cup creamy peanut butter; 6 heaping cups finely chopped broccoli (mainly florets; some tender stems are fine); Juice of 1/2 lemon; Salt; freshly ground pepper; Pinch of dried hot red pepper flakes, plus more to pass around; Chopped roasted peanuts for garnish, optional

www.bluezones.com

Lucious and nutty, with a touch of sweetness, peanut butter gives this soup a rich flavor.

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Ingredients

1 1/2 tablespoons olive oil
2 large onions, chopped
2 cloves garlic, minced
3 medium carrots, peeled and sliced
32-ounce carton vegetable broth, or 4 cups water with 2 vegetable bouillon cubes
2 medium apples, peeled, cored, and diced
1 teaspoon good quality curry powder
2/3 cup creamy peanut butter
6 heaping cups finely chopped broccoli (mainly florets; some tender stems are fine)
Juice of 1/2 lemon
Salt
freshly ground pepper
Pinch of dried hot red pepper flakes, plus more to pass around
Chopped roasted peanuts for garnish, optional