Turkey, Egg, And Vegetable Waffles With Avocado And Salsa
Fluffy eggs and diced vegetables are cooked to perfection in your waffle iron. Top your scrambled egg waffles with avocado and salsa are irresistible.
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Cooking tools:
- Waffle iron
- Mixing bowl
- Chef's knife
- Cutting board
- Whisk
- Fork
- Spoon
- Measuring cup
- Plate
Ingredients
- 1 cup spinach leaves, chop
- 1/2 onion, diced (white or yellow)
- 1 medium tomato, diced, drained
- 1/2 red bell pepper, diced
- 4-6 slices of turkey, diced
- 5 eggs
- 1 avocado, mashed
- Your favorite salsa
- Salt
- pepper
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