Slow-Cooker Steak and Potatoes Dinner Recipe | Betty Crocker

Slow-Cooker Steak and Potatoes Dinner Recipe | Betty Crocker

www.bettycrocker.com

A few minutes prep in the morning and you can have a delicious one-pot dinner in the evening.

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Ingredients

  • 1 1/2 lb beef tip steak, trimmed
  • 3 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon vegetable oil
  • 1 1/2 cups sliced onions
  • 1 can (14.5 oz) diced tomatoes, undrained
  • 1 teaspoon sugar
  • 1 bag (19 oz) frozen garden vegetable medley

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