Cabbage Dosa [Uppu puli dosa]{udupi style}
How to prepare cabbage dosa, uppu puli dosa, heere kai dosa, khara dosa, mente soppu dosa
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Cooking tools:
- Colander
- Measuring spoon
- Mixing bowl
Ingredients
- 2 cups Dosa rice
- 2 tbsp Urad dal
- 2 tbsp Channa dal
- ½ tsp Methi seeds
- 1 tbsp Jeera
- 5 tbsp Dhaniya seeds
- 2 cups Grated coconut
- 3 tbsp Jaggery
- Tamarind
- 1 tbsp Turmeric powder
- Salt
- 14 Red chillies
- 2 cups Chopped Cabbage
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