Cheesy Corn Fritters Recipe Easy Sunshine on a Plate

Name: Cheesy Corn Fritters Recipe Easy Sunshine on a Plate
Total time: 35 min
Ingredients: 1 cup (120g) all-purpose flour; 1 teaspoon (5g) baking powder; ½ teaspoon (2.5g) salt; ¼ teaspoon (1.25g) black pepper; 1 large egg, lightly beaten; ¾ cup (180ml) milk; 2 tablespoons (30ml) vegetable oil, plus more for frying; 1 ½ cups (270g) frozen corn kernels, thawed or fresh kernels removed from 2 ears of corn; ½ cup (50g) shredded cheddar cheese; ¼ cup (25g) grated Parmesan cheese; 2 tablespoons finely chopped fresh chives or green onions

myrecipecritic.com

Need a quick snack These Cheesy Corn Fritters are easy cheesy and golden Perfect Southernstyle with a gooey twist Get the recipe now

View full recipe on myrecipecritic.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myrecipecritic.com.

Share this recipe:

Ingredients

1 cup (120g) all-purpose flour
1 teaspoon (5g) baking powder
½ teaspoon (2.5g) salt
¼ teaspoon (1.25g) black pepper
1 large egg, lightly beaten
¾ cup (180ml) milk
2 tablespoons (30ml) vegetable oil, plus more for frying
1 ½ cups (270g) frozen corn kernels, thawed or fresh kernels removed from 2 ears of corn
½ cup (50g) shredded cheddar cheese
¼ cup (25g) grated Parmesan cheese
2 tablespoons finely chopped fresh chives or green onions