Fresh Chive Pesto - Food Gardening Network
Pesto. It’s not just for basil anymore. Try this alternate take on a delicious dinnertime standard. Fresh Chive Pesto may become your new favorite pasta partner!
Ingredients
- 2 cups loosely chopped Garlic chives (if you don’t have Garlic chives, add 1 tablespoon chopped garlic)
- 2 tablespoons chopped parsley
- 1 tablespoon lemon juice
- 1/2 cup grated parmesan cheese
- 1/4 cup pine nuts
- Salt and pepper to taste
- 1/2 cup extra virgin olive oil
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