Parmesan Crusted Spicy Sweet Potatoes | Firecracker Farm

Ingredients

• 2 large sweet potatoes (peeled, if desired, and cut into ¼-inch pieces)
• 2 tablespoons olive oil
• 2-3 garlic cloves, chopped (adjust to taste)
• ½ teaspoon smoked paprika
• 1 teaspoon chopped fresh basil (or dried, if preferred)
• Firecracker Farm Hot Pepper Salt and freshly cracked black pepper, to taste
• ½ cup freshly grated Parmesan Romano cheese
• 1 tablespoon chopped fresh parsley (optional, for garnish)