Danish Aebleskivers Recipe
Featured in The Applegatarian. "My three siblings and I learned how to make these fluffy treats from my grandmother's Danish friend lmy when we were kids growing up in Minnesota, and I've made them...
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Cooking tools:
- Aebleskiver pan
- Wooden skewer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Stove
- Serving platter
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon kosher salt 2 large eggs, separated 2 cups buttermilk
- 4 tablespoons unsalted butter, melted, plus more for buttering the pan
- Confectioners' sugar, for garnish Jam or maple syrup, for dipping
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