Low Carb Strip Steak with Salt-and-Pepper Crust Recipe | Virta Health
Indulge in a delicious low-carb meal with this Strip Steak with Salt-and-Pepper Crust, featuring just 1 gram of carbs and packed with flavor.
Ingredients
- 2 teaspoons flaky sea salt
- 2 teaspoons black pepper (coarsely crushed)
- 1¼ pound boneless beef strip steak (2 inches thick)
- 1 tablespoon olive oil
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