Banana Mini Rice Pancakes |Minute® Rice

Ingredients

• 1 cup Minute® Brown Rice & Quinoa Cups
• 1 1/4 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 cup milk
• 2 tsp freshly squeezed lemon juice
• 2 ripe bananas, divided
• 1 egg, beaten
• 1/4 cup pure maple syrup, divided
• 4 tsp butter, melted
• 2 tbsp vegetable oil (approx.)
• 1/8 tsp ground cinnamon