Creamy Chicken with Rice, Cheesy Sauce and Comfort - Cook with Carla

Ingredients

• 4 chicken breasts, no skin or bones, about 600g
• 15g olive oil
• Black pepper, as much as you want
• Salt, as much as you need
• 2g onion powder
• 2g garlic powder
• 2g smoked paprika
• 200g long-grain white rice
• 500ml chicken stock
• 240ml double cream
• 120g sour cream
• 100g diced yellow onion
• 10g minced garlic
• 15g butter
• 1g dried rosemary
• 1g dried thyme
• 0.5g crushed red pepper (optional)
• 50g cheddar cheese, shredded
• 25g Parmesan cheese, grated
• Chopped fresh parsley or chives for topping