Pistachio & Rose Phirni recipe by Fatima Latib
Pistachio & Rose Phirni recipe by Fatima Latib posted on 19 Jan 2018 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Desserts, Sweet Meats recipes category
Ingredients
- 1 litre milk
- 1 egg whisk and put to boil on low
- 1 tablespoon mazeina
- 5 tablespoon taystee wheat
- 2 tablespoons pistachio paste with
- ½ cup milk and add to boiled milk.
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