Hawaiian Pork & Crouton Skewers - Bakers Delight

Ingredients

• 1 Continental Tin Pasta Dura
• 500g pork loin, trimmed and cut into 2-2.5cm pieces
• ½ cup reduced-sodium soy sauce
• 2 tbsp rice vinegar
• 2 tbsp brown sugar
• 1 tbsp lime juice
• 1 tsp sriracha hot sauce
• 2 tbsp sesame oil
• 1 tsp ground ginger
• 1 tsp minced garlic
• 3 cups fresh pineapple cubes (approx. 20 cubes)
• 2 red or green capsicum, cut in 2cm cubes
• 3 green onions, thinly sliced
• 1 bunch Coriander
• Bunch of spring onion stalks