Recipe Ham on Rambutan-Lychee Glaze

Recipe Ham on Rambutan-Lychee Glaze

importfood.com

Ham on Rambutan-Lychee Glaze Ingredients For 4 Person(s) Ingredients - 1 Pounds Cooked Ham - Whole Cloves Ingredients For Fruit Glaze - 1/2 Cup White Wine - 1

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Ingredients

  • Cooked Ham
  • Whole Cloves
  • White Wine
  • Pineapple Syrup (from canned pineapple)
  • Water
  • Salt
  • Rambutan, Meat only
  • Lychees, Chopped Finely
  • Mango-pineapple preserve
  • Brown Sugar

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