Avocado-Citrus Vinaigrette
A zesty, simple emulsified vinaigrette with lemon and lime and little cubes of fresh avocados
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azestforlife.com.
Cooking tools:
- Microplane
- Mixing bowl
- Fork
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mason jar
Ingredients
- 1 tablespoon fresh lemon juice
- 1 tablespoon fresh lime juice
- ½ teaspoon lemon rind, finely grated
- ½ teaspoon lime rind, finely grated
- ½ teaspoon fresh jalapeño, minced
- 1 teaspoon fresh shallot, peeled, minced
- 1 teaspoon raw honey
- ¼ cup extra virgin olive oil*
- 2 tablespoons fresh avocado, cut in to little 1/4" cubes
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