Cake Batter Pancakes with Rainbow Sprinkles and Homemade Whipped Cream
Fluffy, colorful pancakes infused with cake mix and rainbow sprinkles, topped with homemade whipped cream for a delightful breakfast treat.
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Ingredients
- 1 ½ cups all-purpose flour
- 2 teaspoons baking powder
- Pinch of salt
- 1 tablespoon white sugar
- ½ cup yellow cake mix
- 1 teaspoon vanilla extract
- 1 egg
- 1 ½ cups whole milk
- 3 tablespoons butter, melted
- 4 tablespoons rainbow sprinkles
- ¾ cup heavy cream
- 2 tablespoons powdered sugar
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