Cheeseburger Bun Tacos - Wonder Bread

Ingredients

• 6 Wonder® White Hamburger Buns​
• ½ lb. ground beef
• ½ tsp. onion powder
• 1 tsp salt
• Freshly ground black pepper to taste​
• 6 slices cheddar
• 1 cup shredded lettuce
• 1 cup finely chopped tomatoes
• ½ cup chopped bread and butter pickles
• Heat oil in a skillet over medium heat. Add ground beef and cook, breaking meat up with a wooden spoon, until no longer pink, 4 minutes. Drain fat.​
• Return meat to skillet and add taco seasoning and season with salt and pepper.​
• Separate Wonder® White Hamburger Buns and using a rolling pin, roll out hamburger buns to ¼” thick. ​
• Place a slice of cheese on top of each bun and fold like a taco. Place buns in a toaster and toast until cheese is melty and buns hold their shape, 3 minutes.​
• Build each taco by adding shredded lettuce, burger meat, tomatoes, pickles, ketchup and mustard.​
• Serve and enjoy!