Perfect Ham and Cheese Sliders (with Buttery Honey Dijon Glaze) Recipe
This classic Ham and Cheese sliders recipe is made with sweet Hawaiian rolls layered with deli ham, Swiss, and cheddar, brushed with a buttery Dijon-poppy seed
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Cooking tools:
- Baking dish
- Parchment paper
- Pastry brush
- Aluminum foil
- Chef's knife
- Whisk
- Mixing bowl
- Measuring spoon
- Oven
Ingredients
- 1 package sweet Hawaiian rolls (12 count)
- 3/4 pound deli ham
- 6 slices Swiss cheese
- 6 slices sharp cheddar cheese
- 6 tablespoons unsalted butter (melted)
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon honey
- 1/2 teaspoon onion powder
- 1/2 teaspoon poppy seeds
- 1/4 teaspoon cayenne pepper
- 1 pinch kosher salt
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