Fig Glazed BBQ Chicken | Our Recipes | FOODMatch

Ingredients

• 1 chicken, cut into 8 pieces
• sea salt & black pepper
• 2 tbsp canola oil
• 1 yellow onion, chopped
• 2 cloves garlic, chopped
• 2-3 chipotle peppers, stems and seeds removed, chopped
• 1 tsp paprika
• 2 tbsp tomato paste
• 1 cup Divina Fig Spread
• 1 tbsp Worcestershire sauce
• 1 cup water