Ripped Recipes - Chocolate Pancake Bake W/ Strawberry & Banana

Name: Ripped Recipes - Chocolate Pancake Bake W/ Strawberry & Banana
Ingredients: 1.25 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour; 1 large Egg (Whole); 1 large Egg White; 1/2 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk; 3 serving (serving = 1 scoop) Nu-tek Pro5 Hers Chocolate Protein Powder; 1 serving (serving = 1 tbsp) Hershey's Natural Unsweetened Cocoa; 1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting); 1 serving (serving = 1 tsp) McCormick Pure Vanilla Extract; 5 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia; 3 medium (1-1/4" dia) Strawberries; 1/2 medium (7" to 7-7/8" long) Banana

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No need to flip these pancakes! Put your pancake batter in a pie dish, decorate with fruit and put it in the oven and voila!

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Ingredients

1.25 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
1 large Egg (Whole)
1 large Egg White
1/2 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
3 serving (serving = 1 scoop) Nu-tek Pro5 Hers Chocolate Protein Powder
1 serving (serving = 1 tbsp) Hershey's Natural Unsweetened Cocoa
1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
1 serving (serving = 1 tsp) McCormick Pure Vanilla Extract
5 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
3 medium (1-1/4" dia) Strawberries
1/2 medium (7" to 7-7/8" long) Banana