Broccoli, sausage and potato fritters recipe Recipe - Better Homes & Gardens Australia

Ingredients

• 625g desiree potatoes, peeled, grated
• 1 cup broccoli, finely chopped
• 2 thin sausages of choice, thinly sliced
• 2 eggs, lightly beaten
• ½ cup grated parmesan cheese
• ¼ cup self raising flour
• 1 seeded long red chilli finely chopped, plus extra to serve.
• 2 tbsp olive oil
• 20g butter